Victory Kitchen Podcast Substack
Victory Kitchen
Episode 25 - By Rod, Gun, & Steel
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Episode 25 - By Rod, Gun, & Steel

Season 4 is kicking off its first episode in honor of this year's National Wildlife Week (April 5th - 9th) talking about hunting, fishing, and trapping in wartime! Sarah answers some pressing questions about ammunition rationing, goes over saltwater fishing rules, and discusses some hot wildlife conservation topics of the day fresh from WWII. She also highlights the hilarious, but very irresponsible, wartime cookbook by Lawrence A. Keating where ration-mindedness is thrown out the window.

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Supplemental photos, recipes, and resources can be found on Sarah's blog www.victorykitchenpodcast.blog.

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Victory Kitchen Podcast Substack
Victory Kitchen
Victory Kitchen is an exploration of food rationing in wartime America. Join author, historian, and vintage foodie Sarah Creviston Lee as she delves into World War II cookbooks, recipes and menu plans to discover how our grandmas got their food to fight for victory. Support this podcast: <a href="https://podcasters.spotify.com/pod/show/victorykitchenpodcast/support" rel="payment">https://podcasters.spotify.com/pod/show/victorykitchenpodcast/support</a>