A small, hard-working army of people stood between the American citizens and military troops and the U.S.'s success in the war when it came to food. Who were these people? Veterinarians! In this episode, Sarah and special guest veterinarian Dr. Amy Gulick, talk about the vital role veterinarians and the Army Veterinary Corps played in protecting the nation's food supply during WWII. Both Sarah and Amy try some unique, autumn-friendly meat recipes, and Amy shares a special wartime story about her grandmother.
To see all the extra goodies related to this episode including recipes, head on over to www.victorykitchenpodcast.blog.
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Episode 21 - Who's Vital for Victory? Veterinarians!